How Proper Grain Storage Can Prevent Losses

Proper grain storage is essential to reducing losses, maintaining quality, and extending the shelf life of grains. Improper storage can lead to contamination, pest infestation, and spoilage, which can significantly impact both the quantity and quality of the grains. Key factors such as temperature, humidity, and ventilation must be carefully controlled to ensure that grains remain in optimal condition. Additionally, regular inspections and maintenance of storage facilities are necessary to prevent structural damage and contamination. This article covers best practices for grain storage and explains how proper management of storage facilities can help agro-processing businesses reduce waste and improve profitability.

17-02-2025